brewing

Review of Zerodegrees Blackheath by Peter Morrell of About My Generation

I have often written about the excellent culinary scene in South London and more specifically Blackheath Village. One of the best restaurants in the village is Zerodegrees which is also a bar and micro-brewery. The restaurant is very well placed with its terrace and front window overlooking the heath. I...
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Small-Batch Specials for September

It's that time again!  A new round of small-batch special brews are hitting the taps right about now - unique beers you'll find nowhere else and limited to just a thousand pints (or so) per Zerodegrees! So, this is what we have for you this month: Cherry Kriek 5.4% Brewed:...
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New Beer Alert – summer is definitely brewing!

So our Brewmasters have been busy again, brewing up a summer storm of new beers for you to try which will land on tap at the start of August! We’ve got aged lambics, Mexican-inspired lagers and more – all aimed squarely at delivering some serious refreshment, whether the sun is...
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Microbrewery and Proud

When it comes to brewing, we’re old hands – we started Zerodegrees microbrewery and restaurant in Blackheath in 2000 with the idea that we could make fresh, unfiltered and unpasteurised beer right here on site and then serve it up pretty much straight from the tank. We say “pretty much”...
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